Lemon Pepper Chicken

So, lunch today was lemon pepper chicken.

Step 1: Remove chicken steaks (Perdue in this case) from plastic wrappers and place in frying pan.

Step 2: Turn heat to medium

Step 3: Pour water in pan, enough to cover the bottom of the pan.

Step 4: Cover and heat for roughly 8 minutes.

Step 5: Add lemon pepper seasoning.

Step 6: Recover and heat for an additional 2 minutes.

Step 7: Eat.

Note: heating time may vary depending on you stove and the thickness of the chicken.